Alitas de pollo habaneras

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Alitas de pollo habaneras. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Alitas de pollo habaneras is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Alitas de pollo habaneras is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Alitas de pollo habaneras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alitas de pollo habaneras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alitas de pollo habaneras is 15 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alitas de pollo habaneras estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Alitas de pollo habaneras using 9 ingredients and 4 steps. Here is how you can achieve that.

Una receta muy fácil para una botana

Ingredients and spices that need to be Prepare to make Alitas de pollo habaneras:

1. 15 alitas de pollo
2. Aceite de olivo
3. 1/2 cebolla
4. 3 Habaneros
5. 2 Limones
6. 1 Diente ajo
7. Sazonador
8. al gusto Pimienta
9. al gusto Sal

Steps to make to make Alitas de pollo habaneras

1. Calentar el aceite de olivo en una olla para freír, sazonar las alitas de pollo con sal y pimienta al gusto. Cuando el aceite se caliente, colocar las alitas una por una en la sartén y las dejamos freír..
2. Mientras las alitas se fríen, hay que cortar 1/2 cebolla y el diente de ajo, colocarlos junto con los 3 habaneros en el comal para tatemar. Si se busca un sabor más picante se pueden colocar 4 o 5 habaneros. Colocar la cebolla, el ajo y los habaneros en una licuadora junto con una cucharadita de sal, una de pimienta y el jugo de dos limones. Licuar hasta crear una salsa homogénea mucho ojo tiene que ir probando poco a poco para que no se pasen tampoco de picor.
3. Ya que las alitas estén doradas hay que dejarlas reposar en una servitoalla por dos minutos para quitar el exceso de aceite. Después hay qué mezclar toda la salsa de habanero y las alitas fritas en un recipiente hondo.
4. Volver a freír las alitas en un sartén, dejamos reposar un poco y listo...

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So that's going to wrap it up for this special food Simple Way to Prepare Quick Alitas de pollo habaneras. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!