Arroz meloso con langostinos

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Arroz meloso con langostinos. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Arroz meloso con langostinos is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Arroz meloso con langostinos is something that I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Arroz meloso con langostinos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz meloso con langostinos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Arroz meloso con langostinos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Arroz meloso con langostinos estimated approx 40 minutos.
To get started with this recipe, we have to first prepare a few ingredients. You can have Arroz meloso con langostinos using 11 ingredients and 4 steps. Here is how you cook it.
Esta receta es sencilla de preparar, muy sabrosa y con la que quedarás estupendamente con tus comensales. ;)
Ingredients and spices that need to be Prepare to make Arroz meloso con langostinos:
- 350 g arroz
- Langostinos
- 2 calamares
- 1 taza tomate frito
- 2 tomates
- 1/2 pimiento verde
- 1/2 cebolla
- 2 ajos
- Azafrán
- Aceite y sa
- 1/2 taza guisantes
Instructions to make to make Arroz meloso con langostinos
- En una cazuela donde vamos a preparar el arroz, pondremos un poco de aceite, cuando esté caliente, echaremos el pimiento y la cebolla picada, lo sofreímos un poco y echamos los ajos picados. Seguido echamos los tomates pelados y picados y el tomate frito.
- Pondremos los calamares picados que se rehoguen un poco junto con el sofrito. Cuando veamos que el sofrito está listo echaremos el caldo, yo le puse 1 litro. Se pone el doble de caldo que de arroz y un poco más si queremos que quede un poco más meloso.
- Cuando empiece a hervir echaremos el arroz un poco de azafrán y un poco de sal, lo iremos probando. a los 10 minutos echaremos los guisantes y pondremos los langostinos.
- Pasado unos 15 minutos lo apagamos, lo dejamos reposar 5 min. y listo.

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This isn't a full guide to quick as well as very easy lunch recipes however its great food for thought. Hopefully this will certainly obtain your imaginative juices moving so you can prepare tasty dishes for your family without doing too many square meals on your journey.
So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Arroz meloso con langostinos. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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