Bistec en su jugo (Microondas)

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Bistec en su jugo (Microondas). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bistec en su jugo (Microondas) is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. Bistec en su jugo (Microondas) is something that I have loved my whole life.

Many things affect the quality of taste from Bistec en su jugo (Microondas), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistec en su jugo (Microondas) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bistec en su jugo (Microondas) is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bistec en su jugo (Microondas) estimated approx 15 minutos.

To begin with this recipe, we must prepare a few components. You can have Bistec en su jugo (Microondas) using 8 ingredients and 4 steps. Here is how you cook it.

Para esas veces que no queremos estar tanto tiempo en la cocina, 4 minutos al micro y ya!

Ingredients and spices that need to be Make ready to make Bistec en su jugo (Microondas):

  1. 6 bistecs de res de pulpa bola (sin grasa) o del que gustes
  2. 1 cda mostaza
  3. 2 tomares rebanados
  4. 12 rodajas cebolla
  5. 6 rebanadas queso manchego
  6. 1 pimiento en rebanadas, puede ser de lata
  7. salsa inglesa
  8. salpimienta si gusta

Steps to make to make Bistec en su jugo (Microondas)

  1. Ponga los bisteces sobre la mesa y a cada uno añada: 2 rebanadas de tomate, 2 rodajas de cebolla, 1 rebanada de queso y una rajita de pimiento; cierre los bisteces como taco y ponga en un tecipiente
  2. Pongalos en círculo, cuidando de no poner nada en el centro, bañe co la salsa inglesa y salpimiente si gusta.
  3. Tape con papel film (ese plástico transparente con el que forran los empaques cuando compramos las carnes el el super o en la carniceria), ponga en el microhondas por cuatro minutos.
  4. Al momento de servir, bañe con su propio jugo que soltaron los bisteces, acompañe con arroz y una esalada.

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So that's going to wrap it up for this special food Simple Way to Prepare Speedy Bistec en su jugo (Microondas). Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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