🐑 Pierna de cordero especiada 🐑

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, 🐑 Pierna de cordero especiada 🐑. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

🐑 Pierna de cordero especiada 🐑 is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. 🐑 Pierna de cordero especiada 🐑 is something which I have loved my whole life.

Many things affect the quality of taste from 🐑 Pierna de cordero especiada 🐑, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🐑 Pierna de cordero especiada 🐑 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🐑 Pierna de cordero especiada 🐑 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🐑 Pierna de cordero especiada 🐑 estimated approx 2 horas.

To get started with this recipe, we have to prepare a few ingredients. You can have 🐑 Pierna de cordero especiada 🐑 using 7 ingredients and 5 steps. Here is how you cook it.

Domingo, cocina marido!!!! Asador por excelencia si los hay.
Pero! Aún sin parrilla por estos lados….debimos recurrir a la Opción B: nuestro leal amigo el HORNO!
No es una receta para todos los días, 1) por el tiempo de cocción y 2) porque no es una carne de las más económicas.

La realidad es que si bien lleva tiempo de cocción, la preparación en sí es mega sencilla. La clave? Dejar que la pierna de cordero tome el gusto de todas las especias.

Anímense, sencillo y delicioso para disfrutar con una cerveza bien bien fría.

Ingredients and spices that need to be Prepare to make 🐑 Pierna de cordero especiada 🐑:

1. 1 pierna de cordero
2. 2 cucharadas soperas sal
3. 2 cucharadas soperas ajo en polvo
4. 2 cucharadas soperas cebolla en polvo
5. 2 cucharadas soperas orégano
6. 2 cabezas ajo pequeñas (o 1 grande)
7. 4 cucharadas aceite de oliva

Steps to make to make 🐑 Pierna de cordero especiada 🐑

1. Comenzamos precalentando el horno a 200 grados. Se necesita 1/2 hora de precalentado.
2. Mezclamos todas las especias en un bowl.
3. Luego la colocamos bien sobre la pierna de cordero y dejamos mínimo 1 hora que se impregne bien de sabor. Colocamos los dientes de ajo pelados en todos los vericuetos que encontremos.
4. Horno fuerte (220-240 grados) por los primeros 15 minutos y tapamos con papel aluminio. Eso es para lograr que se selle. Pasado ese tiempo, bajar la temperatura del horno a 180 grados por 1 y 1/2 hora.
5. Y a disfrutar con una rica ensalada!

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Award-winning 🐑 Pierna de cordero especiada 🐑. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!